Cocktail Recipe du Jour: Double Pepper Margarita

Posted on May 03, 2018 by Miriam Zelinsky

Hey guys! 

It doesn't need to be Cinco de Mayo for us to enjoy a marg! This recipe is one I've been making recently on Sunday nights - definitely a cure for the Sunday blues! Also, this recipe calls for multiple veggies so it's a great way to knock out those pesky veggie servings. #amiright? It's definitely a winning cocktail that has a little bite  – perfect for Cinco de Mayo and beyond! 

Cheers, guys!

Miriam

What You'll Need (Recipe serves uno)

• 1/4 of a bell pepper
• 1 lime
• A segment of cucumber (about 1-2 inches depending on preference)
• Bunch of cilantro (optional)
• Serrano, jalapeno or fresno chili pepper (optional)
• 2 shots of your favorite blanco/silver tequila
• Honey/agave
• ice

What To Do:

1. Add the cucumber, bell pepper, cilantro, chili pepper (if you're using the last two) to a tumbler with ice and muddle very well.
2. Add the juice of one lime to the mix.
3. Add a drizzle of honey or more to taste.
4. Add the tequila and shake, shake, shake!
5. Serve in your favorite margarita glass and garnish with a slice of cucumber and a lime wedge!

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